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See more Butter Cream and Frosting
How To...make a Vanilla Butter Cream
Prep Time: 30 minutes | Cooking Time: 15 minutes
Make a beautiful creamy butter cream in just 3 easy steps - you won't believe how simple it is!
Ingredients
- 100g Butter (softened)
- 200g Silver Spoon Icing Sugar (sieved)
- 1tbsp Milk
- 1tbsp Silver Spoon Cakecraft Natural Vanilla Extract
Directions
- In a large bowl beat the butter with a wooden spoon or an electric whisk until light and fluffy.
- Gradually mix in the icing sugar until smooth and creamy.
- Add the vanilla and sufficient milk to give a fairly firm spreading consistency.